Soy Lecithin Oil & Powder: Bulk Supply & Manufacturing
Orison Chemicals Limited focuses on refining Crude Soy Lecithin to enhance the viscosity, color, and purity of Soy Lecithin (phospholipids). We also employ chemical and enzyme modification techniques to improve water solubility. Additionally, we specialize in isolating individual phospholipids, including Phosphatidylcholine(PC) and PS. Learn More about us...
Deoiled Soy Lecithin
Deoiled Soy Lecithin Extract from Soya Lecithin Oil: Available in Granule and Powder Forms
More detailsPhosphatidylcholine
Extract Enriched Phosphatidylcholine (PC) from Deoiled Soy Lecithin: Ideal for Liposome Applications
More detailsSOY LECITHIN (Phospholipids)
Lecithin or Phospholipids: Natural Emulsifiers, Wetting Agents, Viscosity Modifiers, Dispersant Agents, Mold Release Aids, and Surfactants – Versatile Raw Materials for a Variety of Food and Non-Food Products.
QUALITY
With quality as the most important consideration, our production facilities have passed the international quality certification system certification to ensure the delivery of qualified products to customers.
Quality is our top priority for customers. Our production facilities have obtained certifications such as the FSSC22000, HALAL, and KOSHER, ensuring compliance with food safety standards. Each batch of our products undergoes rigorous testing in our internal laboratory, and we retain samples for further analysis. Furthermore, we collaborate with third-party testing agencies, such as "Eurofins Analysis" and SGS, on a regular basis to conduct various index tests to guarantee the quality of our products.
FSSC 22000
HALAL
KOSHER
Latest News
Soy Lecithin in Ice Cream
Introduction Ice cream is a universally loved frozen dessert that comes in various flavors and forms. It’s creamy, and refreshing, and offers a delightful treat for people of all ages. What makes ice […]
Continue readingThe Application of Soy Lecithin Powder in Dairy Beverages
Introduction: Soy lecithin powder, derived from soybeans, has gained significant attention in the food industry due to its versatile properties and numerous applications. In this article, we will explore the specific application of […]
Continue readingHydrolyzed soy lecithin
Hydrolyzed soy lecithins are a type of food ingredient that has gained popularity in recent years. Derived from soybeans, lecithins are natural emulsifiers that help stabilize and blend different ingredients together. The hydrolyzed […]
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